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Sales Focused Manager
Develop customer dedication through the motivation of the whole team.
Restaurant Manager
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Restaurant Manager |
Highlights: |
Regional Mgr. of the year Developed wine list for national distribution. Supervised 8/9 operations w/ $20milliom in sales. |
Ideal Companies: |
restaurants |
Education level: |
Bachelor |
Will Relocate: |
No |
Location: |
Southfield, MI |
Major Responsibilities
Successfully opened 15 restaurants in 8 states. Was Regional Mgr. of the year
Work Experiences
10/2000 - Present
(private)Self-Employed
- Financial planning
1/1997 - 3/2000
IKON
Manager
- Managing Partner,document services
3/1991 - 12/1997
Macaroni Grill
Director / VP
- Regional Director
2/1984 - 2/1991
