Description
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| Buck Hill Falls Company | Director Of Food And Beverage Operations | 12/2018 - 8/2020 |
| Great Wolf Lodge | Food And Beverage Director | 2/2016 - 12/2018 |
| Scranton Hilton/ Linchris Hospitality Management | Food & Beverage Director | 5/2010 - 2/2016 |
| The Dansbury Depot | Executive Chef | 2/2009 - 1/2010 |
| Chateau Hathorn | Executive Chef | 3/2001 - 2/2009 |
| Alberto's Restaurant | Executive Chef | 5/1999 - 3/2001 |
| Mc Afee | Executive Sous Chef | 5/1999 - 5/1999 |
Accomplishments
Highlights:
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