Description
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Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
Red Robin | General Manager Marquis Kitchen Manager/Assistant General Manager Tomball Kitchen Manager Pearland Launch Assistant General Manager Westchase | 8/2010 - 10/2012 |
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Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
Conrad N. Hilton College of Hotel and Restaurant Management University of Houston | Hotel & Restaurant Management | 2003 | Bachelor Degree |
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Accomplishments
Highlights:
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Keywords
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