Description

Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
Princess Cruises | Manager Culinary Product Development And Standards | 11/2016 - 2/2020 |
Sodexo | Executive Chef General Manager | 2/2013 - 11/2016 |
Publix Supermarket | Resident Chef | 5/2012 - 2/2013 |
Valencia Community College | Adjunct Culinary Instructor: Culinary Nutrition | 5/2012 - 5/2012 |
(Confidential) | Founder, Culinary Consultant | 8/2009 - Present |

Accomplishments
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