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Jonathan B

Restaurant Manager - 20 Years of Experience - Near 02871

Occupation:

Restaurant Manager

Education Level:

Bachelor

Will Relocate:

YES

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Service focused and cost conscious with experience in both FOH and BOH Operations able to establish a warm, welcoming dining experience. I am a hospitality management professional experienced in on and off-site catering, casual and fine dining service, menu development and event planning. I have outstanding time management skills, experienced in employee training and development, sales and marketing and crowd management. Proficient in Microsoft Office, Open Table, Micros, Aloha and Restaurant Manager POS system operations.

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