Occupation:Food Service Manager |
Location:New Orleans, LA |
Education Level:Bachelor |
Will Relocate:YES |
Description
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| (Confidential) | Consulting General Manager | 11/2019 - Present |
| Oversee Operations Of The Restaurant | General Manager | 1/2016 - 1/2019 |
| Besh Steak/The Steakhouse | General Manager | 1/2011 - 1/2016 |
| Café Adelaide & The Swizzle Stick Bar | General Manager | 1/2009 - 1/2011 |
| Conquest Beverage Group | Owner/Managing Partner Wine Buyer/Sommelier Pearl River Resort | 1/2005 - 1/2009 |
| Bravo! Italian Restaurant And Bar | Manager | 1/1998 - 1/2000 |
| Assistant Bar Manager/Server The Pilot House Restaurant | Assistant Bar Manager/Bartender/Server Roy's Riverboat Landing | 1/1996 - 1/1998 |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| The University of Mississippi of Mississippi | Theatre Arts | 1994 | Bachelor Degree |
Accomplishments
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