Occupation:Food Service Manager |
Location:Colorado Springs, CO |
Education Level:Bachelor |
Will Relocate:YES |
Description
High Energy, goal driven professional. Love to be challenged in work and life. Positively optimistic
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| (Confidential) | (Confidential) | 5/2005 - Present |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| Weber State University | Criminal Justice | 1996 | Bachelor Degree |
Accomplishments
Highlights:
Facility ACA Accredidated. ARAMARK Leadership Development Program graduate.Companies I like:
Job Skills
| P&L responsibilities |  |
| Presentation | |
| Technology Solutions | |
| Sales Support | |
| Requirements Analysis & Specification | |
| Leadership | |
Keywords
Responsibilities
Presently lead multi unit facility. Training is a passion and key to success
