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Kenneth M

Sous Chef

Occupation:

Sous Chef

Location:

Shreveport, LA

Education Level:

Bachelor

Will Relocate:

YES

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COMPANY POSITION HELD DATES WORKED

(Confidential) Kitchen Manager 3/2014 - Present
Isle Of Capri Sous Chef 8/2009 - 7/2012
Elchico Mexican Restaurant Manager 3/2004 - 7/2009
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SCHOOL MAJOR YEAR DEGREE

University of Phoenix Business 2013 Bachelor Degree
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Highlights:

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