Description
Wealth of knowledge in leading and mentoring from small to large food and dietary supplement companies in Quality Systems, Food Safety and Sanitation. Bundle of expertise in areas such as, HACCP/HARPC, Food Defense, Integrated Pest Management (IPM) to include practical method applications (e.g. food processing and fumigation), Processing Operations, Facility and Preventative Maintenance Management, Sanitary Equipment Designs, Regulatory Compliance, Public Health, Customer Complaint Resolutions (e.g. CAPA, Material Reviews, OOS, etc.) and other types of quality supporting programs.
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| (Confidential) | Qa & Technical Services Manager | 2/2009 - Present |
| Krinos Foods Inc. | Director Of Quality Assurance | 9/2005 - 2/2009 |
| Kraft Foods | Area Quality And Sanitation Manager | 3/2001 - 9/2005 |
| Quality Systems | Auditor | 1/1997 - 3/2001 |
| Interbake Foods | Facility/Environmental/Sanitation Manager | 9/1995 - 8/1997 |
Accomplishments
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