Description
Passionate, Creative and Innovative professional who is entrepreneurial in spirit, an "outside the box thinker" who is 100% committed to meeting and exceeding guest expectations
Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
Oceanside Country Club | (Confidential) | 1/2006 - 2/2007 |
Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
Florida International University | Hospitality Management | 1984 | Bachelor Degree |
Accomplishments
Highlights:
Award of Excellence, 1998, International Food and Wine Society of LondonMan of the Year, 1999, Leukemia SocietyHost, CMAA International Wine Society, 2006Job Skills
Keywords
Responsibilities
revitalized food and beverage operations which drove top line revenues, enhanced the overall member dining experience and increased membership
implemented a proactive hands on training program which empowered staff to take ownership of their profession