Description
Served in the army for 14 months as a PFC from May 1983 to July 1984.
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| Crowne Plaza Hotel | Executive Chef | 5/2016 - 2/2018 |
| Mill Restaurant Group | Executive Chef Executive Chef | 9/2014 - 2/2015 |
| Green Grill | Executive Chef & Opening Member | 3/2004 - 2/2007 |
| The Mill On The River Mill Restaurant Group | Executive Chef Chef | 7/1998 - 3/2004 |
| Shilla Park View Kitchen | Assistant Chef | 3/1989 - 9/1995 |
| Shilla French Restaurant | Line Cook | 3/1986 - 2/1989 |
Accomplishments
Highlights:
Job Skills
Keywords
