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Normand C

Restaurant Manager

Occupation:

Restaurant Manager

Education Level:

Bachelor

Will Relocate:

YES

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Summary Dedicated General Manager eager to use highly developed skilled to improve processes and develop sound financial status. Manages multiple projects under tight deadlines. Accomplishments Saved Kaneohe Yacht club $100,000 on Capital Project Updated facility operations with technical upgrades and outsourcing Reorganized OREC / Marina operations resulting in 700K turn around including 270K in net income Managed K-Bay Officer's Club, completed operations for semi annual Blue Angel Air Show Took Sunset Lanai All-Ranks Club form net loss of 20k to net income 32k

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SCHOOL MAJOR YEAR DEGREE

New England Culinary Institute Montpelier Food and Beverage Management 2002 Bachelor Degree
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Highlights:

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