Self-motivated chef/manager with culinary and professional skills, who leads by example. 15 + years' experience, in international cuisine & Nutrition, With leadership qualities, Interpersonal skills. I also have the abilities to establish relationships with clients and colleagues innate ability to interact as a versatile individual who has a positive attitude and the ability to work under pressure. Effective communication skills in English and Spanish. Implementing the production, budget, process and estimating food and labor cost. Thorough understanding of Health department, Food and Drug administration, Hazard Analysis Critical Control point, Knowns for motivating staff and coaching the culinary team to improve performance continually. Well-versed with current food regulations, and culinary and nutrition and healthy food principles. Comprehensive knowledge of food quality control standards, Certified Professional Food Manager. Experince 2019 - PRESENT CHEF, FIND PICASO ITALIAN RESTAURANT SOMERVILLE NJ, 9084581677 * I cooked during the week, one to two day a week. * I Help to maintain the quality of the Restaurant food. * I have earned the trust of the kitchen team with my experience, with more than 15 years of experience. * I also Help to training kitchen staff and I like to share my knowledge teaching.

Highlights:

• Chef
• Inventory
• Quality
• Quality Assurance
• Quality Control
• Communication Skills
• English Language
• Financial
• Planning
• Process Control