Description
Highly seasoned professional with over ten years of working experience in food safety and quality with an excellent grasp of current quality assurance and control principles and programs. * Deep knowledge and expertise leading cross-functional teams to develop implement and monitor quality assurance/quality control programs to ensure compliance and attainment of the highest possible standards for safe food handling and distribution. * Outstanding organizational and leadership skills positive attitude good problem-solving and critical thinking skills and able to adapt to changes as needed. * Excellent relationship building skills and an adept multitasker able to address a high volume of customer and manage projects and questions with full professionalism and accuracy.
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