training and execution. Exceptional customer service skills profit and loss analysis abilities combined with compliance standards and procurement knowledge. Assertive and outstanding communicator with negotiation and people management skills providing consistent leadership and expert advice while ensuring brand compliance. TECHNICAL AND SPECIALIZED SKILLS ? Restaurant Master ? Micros

Highlights:

• Inventory
• Inventory management
• Supply Chain
• Sourcing
• Pricing
• Assessments
• Business Management
• Cost Control
• Quality Assurance
• restaurant
• management