Description
Summary of Qualifications: * More than 3 years of experience in field of microbiology, molecular biology and bacteriology * In depth knowledge of laboratory techniques and equipment * Expertise in DNA, RNA extraction-purification, and gene expression * HACCP, GMP and GLP trained * Extensive experience in PCR, agarose Gel electrophoresis, and Spectrophotometry * In-depth knowledge in Fermentation and Industrial Biotechnology * Skilled professional at interpreting research outcome & leading research assignments * Exceptional organizational & problem-solving skills * Profound ability to prepare research reports for publications * Excellent computer skills combined with statistical skills
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