Dispatching and log times for Yellow Carriage and Checker Cab New Orleans * Assigning taxi fares to drivers Responding to two way radio Monitoring drivers using GPS system * Training drivers and dispatchers on Way2Claud System * Creating payroll report using QuickBooks to send outside vendor Create vendors accounts customers in QuickBooks * Record Deposits and reconcile bank statements using QuickBooks Greeting guests and patrons personally and on the telephone * Offering appropriate seating arrangements * Adjusting complains to patrons * Assigning work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons. * Inspecting dining room serving stations for neatness and cleanliness and requisitions dining room supplies for tables and serving stations. * Collecting and processing patrons payment

Highlights:

• Bookkeeper
• Deposits
• Payroll
• Quick Books
• Quickbooks