Summary of Qualifications * Thorough knowledge of food service industry, great at streamlining costs without sacrificing quality * Dependable team player, calm under pressure, and focused on guest satisfaction * Excellent motivator, leads by example * Skilled at handling multiple tasks and projects simultaneously * Highly effective problem-solver with excellent organizational skills

Highlights:

• Customer Service
• Cash Management
• Management
• Inventory
• Quality
• Quality Assurance
• Quality Control
• Food Service