Occupation:Cruise Ship Staff |
Location:North Bergen, NJ |
Education Level:High School/GED |
Will Relocate:YES |
Description
In my final year of high school I started working at Burger King and quickly advanced from a customer service position to working in the kitchen as a cook before further training led to me becoming the assistant kitchen manager. While working here I learnt all the necessary skills needed to organize cooperate with and lead a team and the skills learnt here have helped me through my ongoing career. I enjoyed working at Burger King but I needed a bigger challenge and to further widen my skills which led me to starting my new career at Presidio international/Armani Exchange. My lack of experience in this field meant that I would start in the warehouse loading and unloading the trucks before moving on to working in shipping. But eventually through my hard work and dedication to my job I became the associate manager of the international store managing six other members of staff. Presidio international/Armani Exchange

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