Professional Summary Well qualified and highly skilled professional with over 10 years experience in food service with strong leadership, supervision, and decision making skills. Well equipped to perform within diverse work environments, adapt to new procedures, contribute to the bottom line, and provide high quality customer service. Able to effectively manage time and understand problem sensitivity while responding quickly. Computer Literate: Word, Excel, PowerPoint, and Internet.

Highlights:

• Security
• Complaints
• Customer Service
• Policies and Procedures
• Quality
• Sales
• Inventory
• Assembly Line
• Computer Literate
• Email