PROFILE Professional with a proven ability to succeed in the Produce Buying & Selling, Transportation Logistics Industry & Warehouse Management. AREAS OF EXPERTISE * Sales & Buying Expertise, Warehouse Certified HACCP/BRC/OSHA safety in the produce industry * Transportation & Logistics appointments, deliveries and driver route scheduling, Knowledge of production practices and procedures with in the operation, growing cooler * Demonstrated proficiency in supervising subordinates, bench warming cutting cost, supply chain * Strong problem solving and analytical skills * Ability to work independently and as a team member with diverse individuals * Excellent leadership, communication, organizational, written and oral communication skills * Ability to travel for extended periods to time to seasonal points of origin * Management of quality control inspectors and all repack division facilities where we repack for chain stores, Grower Relation in Culiacan Sinaloa, MX and San Quintin, Baja California MX. * Bilingual - Spanish/ English (read/write/speak) computer skills word perfect, Excel, AS400 2007 - 2015 Director of Operations and Quality Control Manager The Produce Exchange, Inc. Nogales, AZ, San Diego, CA., McAllen, TX. and Denver, CO. Responsible for directing Food Safety and OSHA activities including: training, documentation, compliance and supervised 50 - 70 Sanitation and Quality Control employees, maintained positive work environment, ensuring compliance with food safety and OSHA standards, establishing policies and procedures, and managing budget benchmarks. Communicated GMP and SOP's within warehouse operational departments and reported to Director of Food Safety. RESPONSIBLITIES * Manager of all quality control inspectors including warehouse managers, repack divisions, coordination in international marketing, customer base and grower relations, food safety and sanitation training * HACCP, GMP, Sop plan development and implementation/ am Sales & Coordination * Responsible for maintaining standards and coordinating with internal & external auditors * Developed policies and procedures to fulfill the food safety requirements of audits * Develop and update training material for food safety, HACCP, GMP's and risk management * Conduct training with employees within the parameter of their responsibilities to meet standards * Experience in developing and implementing quality management system * Extensive experience in compliance audits including FDA, HACCP, growers, shippers and customers * Microbiology laboratory management for pathogens/indicating microorganisms and environmental * OSHA compliance including workplace safety training and record keeping * Produce quality control, shipping and receiving, Transportation Coordination and inventory control Rpc Plastic Container Programs on chile's bells squash tomatoes etc Safeway Walmart Winco's 980 (520) 980-0851 Cesar Romero Oremor International- Owner/Director of Operations - 5597

Highlights:

• Sales
• Documentation
• Quality
• Quality Assurance
• Quality Control
• Inventory
• Inventory Control
• Scheduling
• Sales
• Documentation
• Quality
• Quality Assurance
• Quality Control
• Inventory
• Inventory Control
• Scheduling