Jacques Victor 20334 NE 6PL Miami, FL 33179 (786) 970-0003 Jacv56@htmail.com I am seasoned and skilled professional, Graduated in Le Cordon Blue culinary program. I am adept at performing a wide range of kitchen duties and I am eager to contribute my skills and enthusiasm to excel at any position. I am confident and will take great pride in my ability to meet any needs and challenges your establishment will provide. I possess excellent customer relation skills and have the ability to train staffs and provide leadership. I am currently employed as a tech and foreman supervisor. My responsibilities are coordinating job assignments, supervision and training for thirty employees, I thrive in challenging and demanding fast paced environment’s by utilizing my ability to solve problems. My resume will give you a greater understanding of my qualifications; I would welcome the opportunity for a personal interview and thank you in advance for your consideration. Sincerely, Jacques Victor

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