Occupation:Restaurant Manager |
Location:Sonora, CA |
Education Level:High School/GED |
Will Relocate:YES |
Description
Highly experienced in group dynamics, getting diverse people to work together towards a common company goal. Used to a fast paced and varied environment. Very loyal.
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| (Confidential) | (Confidential) | 5/1998 - Present |
| Dillons Bar | (Confidential) | 1/1998 - 6/1998 |
| The Job Connection | (Confidential) | 7/1997 - 5/1998 |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| Robert T. Elliott | General Education | 1994 | High School/GED Degree |
Accomplishments
Highlights:
Historic National Hotel & Restaurant 1998- present All of my previous experience pales in comparisonCompanies I like:
A privately owned inn or restaurant in a smaller town.
Keywords
Responsibilities
I've spent ten years managing a busy restaurant, historic Bed & breakfast and bar in a busy little tourist town. I've done everything but the cooking. I've melded 20 vastly different people into a hard working team through strong leadership and mutual respect. Tourism and sales are down throughout the state and county, but we've been breaking our records for the past four years and continue to climb.
