Innovative, resourceful hospitality manager with proven track record of leadership and unique ability to establish order under the most stressful circumstances

COMPANY	POSITION HELD	DATES WORKED
(Confidential)	(Confidential)	4/2007 - Present
Sudwerk Restaurant & Brewery	(Confidential)	12/2004 - 4/2007
Ristorante Lucca	(Confidential)	9/1990 - 5/1995

SCHOOL	MAJOR	YEAR	DEGREE
Ron Bailie School of Broadcasting	Radio Broadcasting	1981	Trade School Degree
San Marin High	General	1974	High School/GED Degree

Highlights:

Recognized as an exceptional leader, militarily and in all civilian positions. I will gladly furnish 2 letters of recommendation highlighting both of these areas. I have received or been nominated for awards demonstrating my ability to be the best in any given employment environment. These are listed on my resume.

Companies I like:

Romano's Macaroni Grill, Elephant Bar

P&L responsibilities
Presentation
Ecommerce Strategy and digital marketing channels optimization - SEO, SEM, email, affiliates - for high-profile accounts.
Technology Solutions
Sales Support
Software Implementation
Requirements Analysis & Specification
Leadership

• Restaurant Management

As GM of a popular Mexican restaurant, I have had to overcome a major language barrier that exists between management and staff. I have successfully achieved that and now guide my staff efficiently and by example. I have also been able to improve the quality of the dining experience of our guests by modifying some of the intrusive noise and design issues associated with the restaurant by heeding survey results and talking with regular customers on a continuous basis.