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Restaurant General Mangager, Restaurant manager
I'm a Restaurant General Manager with 15 years of experience in the food service industry, including: all daily aspects of restaurant operations from the back door to the front door, expertise in Hospitality training, Kitchen operations, teambuilding, employee and manager development, staffing recruiting and retention, food safety and sanitation guidelines, and all aspects of profit and loss for restaurant and a retail store. I am seeking a position that will allow growth and enable me to assist with profitable growth and successful business operations.
Baggage Porter
About Me
Industry: |
Travel, Hospitality & Restaurant |
---|---|
Occupation: |
Baggage Porter |
Education level: |
Associate |
Will Relocate: |
Yes |