Occupation:Food Service Manager |
Location:Bourbonnais, IL |
Education Level:Associate |
Will Relocate:No |
Description
High Impact leader with ability to get results
Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
(Confidential) | (Confidential) | 11/1999 - Present |
Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
kishwaukee college | communications | 1992 | Associate Degree |
Accomplishments
Highlights:
successfully hired, train and promoted many associatesCompanies I like:
Job Skills
Balance Sheet Responsibility | |
Presentation Skills | |
Software Implementation | |
Requirements Analysis & Specification | |
Leadership |
Keywords
Responsibilities
Responibility for mhoring and over seeing more than 40 employees. Reposnsible for all aspects of COS including from the vender out to the customer.