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Pastry Chef
A highly skilled Executive Pastry Chef with over 22 years of experience in pastry kitchen to work in a challenging environment that would provide the opportunity to sharpen skills, personal growth and development while contributing to the success of the organization.
Pastry/Baker Chef
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Pastry/Baker Chef |
Education level: |
High School/GED |
Will Relocate: |
Yes |
