Description
I am a career hospitality professional with an unusually diverse and varied background, which includes the establishment of a highly successful, celebrated catering and events firm, Now We're Cooking! in San Francisco. Subsequent to the sale of my company, after 14 years as CEO, I have continued expanding my abilities and experience in a very successful and satisfying career path. I have grown and learned from each endeavor, as I believe that your education never stops, unless you do. I am a quick study and I absorb new challenges and experiences like a sponge.
