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RssRestaurant Mgr./Bartender

All aspects of full svc. restaurants; have already achieved GM experience with benefits

Bartender

Utica, MI

About Me

Industry:

Travel, Hospitality & Restaurant

Occupation:

Bartender

Highlights:

Started as Hostest-moved my way up to General Manager

Ideal Companies:

Family owned
 

Education level:

Trade School

Will Relocate:

No

Location:

Utica, MI

Major Responsibilities

Organized Brand new bar. Maintained inventory & ordering all bar products.

Work Experiences

3/2005 - 7/2006

Packard Grill

Manager


1/2002 - 6/2004

OBrien's Crabhouse

Manager


Education

1979

High School/GED Degree

N. Farmington High

  • Secretarial

1979

Trade School Degree

Oakland Trade Center

  • Total Office Procedure Systems

Skills

Keywords