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Executive Chef Steven Patrick
I am Chef Steven Patrick and I just finished three projects and I am currently seeking a New Opportunity, if possible with some longevity and room to grow with a good team. Career Snapshot Currently I just finished a Bakery Café Menu Overall | Good Times Design I completed kitchen organization for two restaurants and opened LUCKY’S Lunch Counter | I opened and built a team for four years as Executive Chef of Hotel Operations and Twenty/20 Grill and Wine Bar at Carlsbad Resort & Spa | I have opened small restaurants/hotels and worked with Winemakers for 15 years | I was Chef Proprietor of the Vineyard Terrace Café on 1500 acres in a Vineyard where I grew much of our produce and still continue relationships with farmers and friends | I am a Creative Hands on Chef with strong work ethic and team building skills |
Administrative Services Manager
About Me
Industry: |
Management & Business |
|---|---|
Occupation: |
Administrative Services Manager |
Education level: |
Associate |
Will Relocate: |
Yes |
