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Hopitality, Hotel, Conference, Private Dining, Events and Operations Professional
Greetings, I hope this communiqué finds you well and serves as my introduction to you for the position posted. I am a highly accomplished management professional experienced in customer service, operations of fine dining, event, conferencing and hotel services with expertise in efficient talent management, planning, budgeting, development and strategies for a successful operation. My work experience has been progressive and varied which has allowed me to experience the many facets of customer service, conferencing, event planning and space planning, over the past ten years. Please see my attached resume for further experience descriptors. I recently spent six years with Citibank’s Executive Dining and Conference Center in NYC. My tenure extended my reach into hoteling and conference operational systems and processes while managing a team of 30 associates in a C-Level executive suite facility. Most recently, I have been working for a boutique hotel and resort group in Montauk, New York. Since this is a seasonal role and location, I am seeking an alternate situation compatible to my background and skill-set. Please contact me today, since I will be in and around your area today and would like to speak to you about this opportunity Thank you in advance for your time and consideration and hope you enjoy the start of the Holiday Season. I look forward to hearing from you and meeting with you soon. Best Regards, S. Sanford Di Donna 917 929 3111 sanford_didonna@yahoo.com
Resort Manager
About Me
Industry: |
Travel, Hospitality & Restaurant |
---|---|
Occupation: |
Resort Manager |
Education level: |
Specialist |
Will Relocate: |
Yes |