Occupation:Baggage Porter |
Location:Meriden, CT |
Education Level:Some College Units Completed |
Will Relocate:YES |
Description
Exceptional Trainer & Mentor EXECUTIVE CULINARY PROFESSIONAL Maximizing profitability, lowering costs, and maintaining world-class quality and satisfaction Astute analyst, strategic thinker and creative problem solver with over 2 decades of senior-level culinary management experience. Demonstrated skills encompass staffing, menu development, budgeting and financials, restaurant operations, catering, and training. A trusted executive advisor with in-depth experience in policy development, program creation, account negotiations and startups, purchasing, and quality control. An articulate and persuasive speaker and motivator.
Accomplishments
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