Occupation:Restaurant Manager |
Location:Portsmouth, VA |
Education Level:Associate |
Will Relocate:No |
Description
I have had a successful career. I have always excelled in inventory and ordering.
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| (Confidential) | (Confidential) | 2/2005 - Present |
| Pargo's Restaurant | (Confidential) | 1/2001 - 2/2005 |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| Johnson & Wales University | Culinary Arts | 1993 | Associate Degree |
| DeVry Institute of Technology | Electronic Technician | 1984 | Trade School Degree |
Accomplishments
Job Skills
Keywords
Responsibilities
Presently perform all inventory and ordering functions.
Involved in maintaining Food Cost budget.
