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Restaurant Manager -10 yrs Hospitality Training- Builiding Sales, Team Leader
To become part of a organization that requires all to provide execellent customer service to all prosepective guest and team members. To build sales and establish profitable realationship with all that requires passion, puropse and maturity. To be in adherence with the establish organization policies that promote growth opportunties for all with pride and intergrity. Requring myself and team members to exceed in all areas that will lead to success.
Food Service Manager
About Me
Industry: |
Travel, Hospitality & Restaurant |
---|---|
Occupation: |
Food Service Manager |
Education level: |
Associate |
Will Relocate: |
Yes |
Location: |
Indianapolis, IN |