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Food service management
Looking to leave current job to get back in with Full Service Restaurant company where I would be best suited and skilled. I understand a GM position would be best starting point. Developed and drove sales plans, budgets and cost controls for 15 Full Service Restaurants. I am an outstanding team builder, and I possess thorogh BOH abilities and know-how and catering experience as well.
Food Service Manager
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Food Service Manager |
Education level: |
High School/GED |
Will Relocate: |
Yes |
Location: |
Rio Rancho, NM |
