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Baking and Pastry- will recieve diploma is September 2010
I would love to recieve a entry level position to further my experience in baking and pastry.
Pastry/Baker Chef
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Pastry/Baker Chef |
Education level: |
High School/GED |
Will Relocate: |
Yes |
Location: |
Feasterville Trevose, PA |
