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About Me

Industry:

Travel, Hospitality & Restaurant

Occupation:

Restaurant Manager

Ideal Companies:

Food Service
 

Education level:

High School/GED

Will Relocate:

Yes

Location:

Grand Rapids, MI

Major Responsibilities

Always on time.Never call in.employee turn over very low,which helps build sales and save the company money in training.Know how to have a good payroll.

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