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sous chef -11 yrs exp.,culinary arts certification
My final goal is to own 1 or 2 upscale restaurants,after more culinary training & education in my of expertise.
Sous Chef
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Sous Chef |
Education level: |
Trade School |
Will Relocate: |
Yes |
Location: |
Goldsboro, NC |
