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RssTandoori and curry chef

Hi Sir/Madam, A short introduction about myself - I am passionate about cooking and have 7+ years of professional cooking experience, of which most of it was at 5 star hotels and resorts. I am currently working with a 5 star resort in Kuala Lumpur where I take care of the Indian section. I have experience in live cooking, and have been doing it since a year.

Chef or Head Cook

About Me

Industry:

Travel, Hospitality & Restaurant

Occupation:

Chef or Head Cook
 

Education level:

High School/GED

Will Relocate:

Yes

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