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Manager Supervisor escorted patrons to their tables presented menus to patrons .
My objective is to continue with career for my future be responsible for all my duties, and have a good communication skills be open for the bublic guest from the restaurant. However sometimes it is hard I will do my best.
Food Service Manager
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Food Service Manager |
Education level: |
Associate |
Will Relocate: |
Yes |
Location: |
Brooklyn, NY |
Keywords
If you have this position available please let me know, my position it's to be manager from the restaurant, whatever it's tough we have to satisfy their our guest., we have talent to challenge, good communication it's really professional , smile that's right the our guest looking for, make them feel welcome.
