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Rssat this point i do side jobs of all kinds of work,from brick laying to catering foods for parties

i just resently rebuilded a brick deck that caused me to obtain a garage building job.I also have cooked for a party of 400 people.now i just need a chance to exspand my skills in some ones company and lear their formatt in becomming a buisness owner mysel.

Food Service Manager

Minneapolis, MN

About Me

Industry:

Travel, Hospitality & Restaurant

Occupation:

Food Service Manager
 

Education level:

Trade School

Will Relocate:

Yes

Location:

Minneapolis, MN