Occupation:Banquet Chef |
Location:Philadelphia, PA |
Education Level:High School/GED |
Will Relocate:No |
Description
Greeting customers, preparing customer orders, Maintaining interior and extirior of Business clean and presentable.
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| Dunkin Donuts/Baskin Robin | (Confidential) | 1/2003 - 2/2008 |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| Touro College | data communication | 1998 | High School/GED Degree |
Accomplishments
Responsibilities
Taking food temperatures to make sure the food we served customers was fresh and not contaminated with bactieria. Also making sure Store employees were practicing proper personal hygiene
