Occupation:Food Service Manager |
Location:Minneapolis, MN |
Education Level:Trade School |
Will Relocate:No |
Description
High dedication to customer service. Attention to detail.
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| New Horizon Foods | (Confidential) | 3/2001 - 5/2008 |
| Radisson South | (Confidential) | 2/1993 - 3/2001 |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| St. Paul College | Certified Dietary Manager | 2002 | Trade School Degree |
| St. Cloud Tech College | Culinary Arts | 1992 | Trade School Degree |
Accomplishments
Job Skills
Responsibilities
Scheduling employees, ordering food, writing menus
