Occupation:Restaurant Cook |
Location:Saint Louis, MO |
Education Level:High School/GED |
Will Relocate:YES |
Description
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| soulard coffee garden and cafe | (Confidential) | /2005 - /2007 |
| webster contracting | (Confidential) | /2003 - /2005 |
| lutheran senior services | (Confidential) | /2002 - /2003 |
| miss sheris caferitia | (Confidential) | /1998 - /2002 |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| south holt high school | general | 1978 | High School/GED Degree |
Accomplishments
Highlights:
starting as a linecook ,prep cook and after a year I was promoted to kitchen supersivorCompanies I like:
Job Skills
Responsibilities
inventory and product ordering, training new cooks
