Extremely energentic well diversed in Food and Beverage, didcated and loyal

COMPANY	POSITION HELD	DATES WORKED
Radisson Hotel	(Confidential)	2/2005 - 12/2007

SCHOOL	MAJOR	YEAR	DEGREE
Morse School of Business	Marketing/ Management	1981	Associate Degree

Highlights:

opened up Omaha Steak house, Jax, FlDecor, all utensilis and enviroment as well as new wine listGrew new hotel from bottom floor

Companies I like:

hotel, restaurant , country and retirement homes

P&L responsibilities
Presentation
Ecommerce Strategy and digital marketing channels optimization - SEO, SEM, email, affiliates - for high-profile accounts.
Technology Solutions
Sales Support
Software Implementation
Requirements Analysis & Specification
Leadership
Cooking skills
food and liquor ordering
Inventory
Catering planning
Personality

• Food
• Customer Service

Grew new hotel to achevive sales goals as well as customer satisfaction