Well educated,motivated and creative chef. Entheuastic and a good teacher. Has a life long passion working with food in the hospitality industry.

COMPANY	POSITION HELD	DATES WORKED
dean and delucas	(Confidential)	10/2005 - 4/2007

SCHOOL	MAJOR	YEAR	DEGREE
Johnson and Wales	cullinary arts	1991	Associate Degree

Highlights:

top chef best of show in the florida keys when I was the chef at the old Tavernier Restaurant. Advanced standing progran at Johnson and Wales University. Many other Cillinary awards.

Companies I like:

wolf gang puck, The white house, private chef, cruise lines, test kitchens, hotel fine dining.

P&L responsibilities
Presentation
Ecommerce Strategy and digital marketing channels optimization - SEO, SEM, email, affiliates - for high-profile accounts.
Technology Solutions
Sales Support
Software Implementation
Requirements Analysis & Specification

• chef

Good knowledge of food preparation and food handeling and organizational skills