High energy food service professional with exceptional interpersonal, communication and leadership skills. Creative,personable,and hard-working.

COMPANY	POSITION HELD	DATES WORKED
Max and Erma's restaurant	(Confidential)	8/1999 - 10/2005
Italian Oven restaurant	(Confidential)	8/1998 - 8/1999
Parkhurst Dining co.	(Confidential)	9/1997 - 8/1998
Market House	(Confidential)	9/1996 - 9/1997

SCHOOL	MAJOR	YEAR	DEGREE
Butler County Community College	Graphic Design	2000	High School/GED Degree

Highlights:

Fine dining service experience Multiple high scores on service ability tests Training and leadership experience

Companies I like:

Bettis, Quaker steak, Primanti Brothers

P&L responsibilities
Presentation
Ecommerce Strategy and digital marketing channels optimization - SEO, SEM, email, affiliates - for high-profile accounts.
Technology Solutions
Sales Support
Software Implementation
Requirements Analysis & Specification
Leadership

• Food service
• Server
• Bartender
• Waitress
• Food Service management

Able to master various responsibilities quickly and can work all areas of a restaurant business. Efficiently training and leading other members of the staff.