Description
High energy chef with exceptional interpersonal, communication and leadership skills. Resourceful, creative, loyal dependable
Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
Tripps Streak and seafood | (Confidential) | 1/1999 - 9/2002 |
Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
PCDI | gormeut cooking and catering | 2007 | Trade School Degree |
Educational Oppertunity center | Nursing | 1986 | Trade School Degree |
Accomplishments
Highlights:
Worked as management in steak and seafood house, cut meats, planning menus, advertisement, line cooking, waiting tables, ordering supplies and food, hostess, bus boy cleaned dish washer, financal responsibilities, all aspects of running and managing a 5 star resturantCompanies I like:
Job Skills
Responsibilities
assisting in advertising resturant..