* 18 years of professional experience in Manufacturing/Production and Packing Line. * Skilled in organizing a smooth flow of people and products on a daily basis. * Able to efficiently and carefully work under pressure. * Trained in Root Cause Failure Analysis Investigations. * Committed to a total quality control system. * Successful record of analyzing, interpreting and resolving unforeseen problems. * Monitors and adjusts labor requirements to balance staffing levels and overtime costs. * Lead Production team to meet or exceed regulatory or customer expectations in regards to food safety and quality. * Facilitated Numerous Root Cause Failure Analysis Investigations in regard to safety and Equipment failures. Hill Country/FGF Bakery Supervisor * Managed a Body shop for a Taxi Company for 2 years. * Did Estimates and Inspections on Damaged Vehicles and vans uploading damage reports. * Assure that Vehicles were Inspected and ready for release in the shop. * Worked for the Refuge Department in San Antonio. * Picked up Trash bends in houses for pickup. * Picked up in Parks. * Picked up recycling bend for pickup. 1989 - 1992 Highlights of Qualifications: Surma's Bakery * Worked as Assistant baker in a Mom & Pop bakery. * Helped bake cakes and Pastries * Iced Wedding cakes Surma's Bakery * Worked as Assistant baker in a Mom & Pop bakery. * Helped bake cakes and Pastries * Iced Wedding cakes

Highlights:

• Transparent Asynchronous Transmitter/Receiver Interface
• Manufacturing
• Estimations
• Failure Analysis
• Good Manufacturing Practices
• Leadership
• Planning
• Quality
• Quality Assurance
• Quality Control