Description
To build and improvise on my current ideas, to see my visions become reality.I am an innovator, creative, independent, helpful, personable, my reputation at my current employer is impeccable
Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
(Confidential) | (Confidential) | 10/1999 - Present |
Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
University of Phoenix | Business Management | 2007 | Associate Degree |
Accomplishments
Highlights:
Author of childrens recipe book,Designing of first organic childrens menu in Nike historyCompanies I like:
Job Skills
Keywords
Responsibilities
Sous chef at the Nike WHQ, Inviolved in the Development Care program,( child Services)Creating the first organic menu, for this company, which has went on to become the standard in child nutrition in the U.S(Guckenheimer Ent.)