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steven c

Excecutive chef/ Catering Manager

Occupation:

Sous Chef

Location:

Comstock, MI

Education Level:

Associate

Will Relocate:

YES

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To build and improvise on my current ideas, to see my visions become reality.I am an innovator, creative, independent, helpful, personable, my reputation at my current employer is impeccable

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COMPANY POSITION HELD DATES WORKED

(Confidential) (Confidential) 10/1999 - Present
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SCHOOL MAJOR YEAR DEGREE

University of Phoenix Business Management 2007 Associate Degree
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CollapseAccomplishments

Highlights:

Author of childrens recipe book,Designing of first organic childrens menu in Nike history

Companies I like:

PGE, Marriott, microsoft.

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CollapseResponsibilities

Sous chef at the Nike WHQ, Inviolved in the Development Care program,( child Services)Creating the first organic menu, for this company, which has went on to become the standard in child nutrition in the U.S(Guckenheimer Ent.)
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